Food Machinery Grease


Phillips 66 Food Machinery Grease is a premium quality, food grade, extreme pressure (EP), aluminum complex grease specially developed for the lubrication of machinery in food processing, bottling and packaging plants. It is registered by NSF International as an H1 lubricant for use where incidental food contact may occur,and also meets the requirements of the Canadian Food Inspection Agency (CFIA) for incidental food contact.

Food Machinery Grease is manufactured with high quality base oils and thickened with an aluminum complex soap. It is compounded with special food grade additives to provide excellent EP and antiwear properties, excellent oxidation resistance and good adhesion to metal surfaces. It has excellent resistance to water washout and provides excellent rust and corrosion protection in applications where the equipment is exposed to fruit acids, chemicals, or saline solutions.

Features & Benefits


Licenses & Approvals

Food Machinery Grease meets the requirements of the following government and industry specifications:


  • Canadian Food Inspection Agency (CFIA) requirements for incidental food contact (LONO)
  • FDA 21 CFR 178.3570 for incidental food contact
  • NSF International H1 and former 1998 USDA H1 guidelines for incidental food contact
  • U.S. EPA/U.S. Coast Guard Static Sheen Test, Federal Register Vol. 58, No.41


Additional Details

NLGI Grade 2
Thickener Type Aluminum Complex
Color White
Texture Smooth/Tacky
Density, lbs/gal 7.86
Dropping Point, °C (°F), ASTM D2265 260 (500)
Viscosity, Kinematic, ASTM D445
cSt @ 40°C 222
cSt @ 100°C 27.2
Penetration, Worked (60 strokes), ASTM D217 265-295
Oxidation Stability, 100 hrs, psi (kPa), ASTM D942 5 (34.5)
Four-Ball EP, Weld Load, Kgf, ASTM D2596 500
Timken OK Load, lb, ASTM D2509 40
Corrosion Prevention, ASTM D1743 Pass
Copper Corrosion, ASTM D4048 1b
Water Spray-off, wt%, ASTM D4049 27.5

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